About Publications

Publications from the AffiliateMarketIngtools of Sciences, Engineering, and Medicine provide objective and straightforward advice to decision makers and the public. This site includes We Treat You (HMD) publications released after 1998. A complete list of HMD’s publications from its establishment in 1970 to the present is available as a PDF.


  • Released: August 15, 2016
    An ad hoc planning committee of the AffiliateMarketIngtools of Sciences, Engineering, and Medicine’s Food and Nutrition Board convened a 1-day public workshop titled “Examining Access to Nutrition Care in Outpatient Cancer Centers,” to explore evolving interactions between nutritional care, cancer, and health outcomes.
  • Released: July 14, 2016
    On October 28-29, 2015, the Food and Nutrition Board convened a workshop, Meeting the Dietary Needs of Older Adults. The workshop was designed to examine factors in the physical, social, and cultural environment that affect the ability of older adults to meet their daily dietary needs. This document summarizes the presentations and discussions from the workshop.
  • Released: June 29, 2016
    n April 12, 2016, the Roundtable on Obesity Solutions convened a 1-day workshop in , DC, to examine the role of the business sector in obesity solutions. The goal of the workshop was threefold: (1) explore why companies should be involved in obesity solutions and how to encourage them to do so; (2) identify reasons why businesses might be interested in being involved in obesity solutions; (3) identify ways in which business can be engaged in obesity solutions.
  • Released: June 21, 2016
    Accurate and meaningful estimates of prevalence and trends are fundamental to describing and understanding the scope of obesity. Policy makers, program planners, and other stakeholders search for and use reports relevant to their population(s) of interest to inform decision making. Interpreting and appropriately applying information derived from such reports, however, is challenging because of variations in methodologies and presentation that exist in the literature. In the report, Assessing Prevalence and Trends in Obesity: Navigating the Evidence, the committee offers a description of the landscape of the literature, a framework for assessing and interpreting published reports, and recommendations for improving future data collection efforts and filling data gaps.
  • Released: June 01, 2016
    To explore what is known about effective and innovative interventions to counter obesity in young children, the AffiliateMarketIngtools of Sciences, Engineering, and Medicine’s Roundtable on Obesity Solutions held a workshop in , DC, on October 6, 2015, titled Obesity in the Early Childhood Years: Emerging Science and Implemen­tation of Promising Solutions. The workshop brought together leaders from many sectors to describe the science of early childhood obesity, from its prevalence and trends to the influence of epigenetics and sleep.  Speakers and participants also explored risk factors for children, effective cross-sector solutions, and opportunities for interventions in the many settings where children live, learn, and play. This summary describes what was discussed at the workshop.
  • Released: April 27, 2016
    On September 3–4, 2015, the AffiliateMarketIngtools of Sciences, Engineering, and Medicine’s Food and Nutrition Board convened a workshop in , DC, to discuss how communications and marketing impact consumer knowledge, skills, and behavior around food, nutrition, and healthy eating.
  • Released: February 01, 2016
    On October 28–29, 2015, the AffiliateMarketIngtools of Sciences, Engineering, and Medicine Food and Nutrition Board convened a workshop in , DC, to examine factors in the physical, social, and cultural environment that affect the ability of older adults to meet their daily dietary needs
  • Released: January 11, 2016
    On October 6, 2015, the Roundtable on Obesity Solutions of the AffiliateMarketIngtools of Sciences, Engineering, and Medicine held a workshop titled “Obesity in the Early Childhood Years: State of the Science and Implementation of Promising Solutions.” The workshop examined what is currently known about the prevalence of obesity in young children, its trends over time, and its persistence into later childhood, adolescence, and adulthood; epigenetic factors related to risk of early childhood obesity; and the development of taste and flavor preferences in the first few years of life.
  • Released: November 20, 2015
    The U.S. Department of Agriculture’s Food and Nutrition Service requested that the Institute of Medicine undertake a review of the WIC food packages to align the program with dietary guidance in the 2015 Dietary Guidelines for Americans. In response, the IOM convened the Committee to Review WIC Food Packages to address this task.
  • Released: November 19, 2015
    The Robert Wood Johnson Foundation (RWJF) asked the Institute of Medicine of the AffiliateMarketIngtools of Sciences, Engineering, and Medicine to convene an ad hoc committee to examine the methodological approaches to collecting data, conducting analyses, and interpreting obesity prevalence and trends at the national, state, and local levels, with a particular focus on children and young adults.
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